"Short of keeping a herd of buffalo and stretching the cheese yourself, Buf mozzarella is the best I've found in the States. It's my go-to."
J. Kenji López-Alt, Managing Culinary Director of Serious Eats (www.seriouseats.com) and author of The Food Lab: Better Home Cooking Through Science
"I absolutely love your products! I have a histamine intolerance and it is virtually impossible to find cheese that I can tolerate, but your Mozzarella is wonderful and is one of the only cheeses that doesn't cause me to become ill. To control my symptoms, I follow a keto/paleo diet, which is very difficult to do in college."
"I just want to thank your company for creating the absolutely most amazing true mozzarella cheese I may have ever had! Not only is it made from water buffalo but from well treated, grass fed water buffalo. Thank you SO much for creating a delicious and conscientious product."
Julia Park, A buf fan
"I have to send you guys a message because you have produced a TRULY INCREDIBLE product. Your mozzarella is simply outstanding. It's the best mozzarella I've ever had in my entire life, and I'm so, so glad MOM's Organic Market is carrying it. I am telling all of my friends and family about your truly amazing cheese. I ate an entire container of it yesterday! It's just superb. Keep up the amazing work! Thanks for your dedication to raising your buffalo in a low-stress environment, and for grass feeding them! I hope all creameries follow after your lead. Congrats!"
August Lumen, Manager at MOMS Organic Market
"Just tasted cheese being prepped, damn good!"
Jeff, Tazza Kitchen